WebJun 12, 2024 · If purchasing already sliced beef, skip steps 1 & 3. While the meat is in the freezer, combine and mix the worcestershire sauce, water, salt, black pepper, garlic powder, smoked paprika, and tabasco in a medium size bowl or ziplock bag. Remove meat from the freezer and slice against the grain between ⅛" - ¼" in thickness. WebDec 9, 2024 · Slip the sliced beef strips into a large sealable baggie and pour the marinade over it. Seal it up and massage the marinade into the beef with your hands. Get it in there good. Refrigerate for at least 5 hours or overnight. Do not marinate the beef at room temperature to avoid contamination.
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WebNov 21, 2024 · 蓼 Making the marinade. This beef jerky recipe has some great ingredients including: garlic powder, sugar, fresh cracked black pepper, Worcestershire sauce, and … WebApr 4, 2024 · 1. Place rubber bands. Place two rubber bands around an aerosol can. You can use a can of Axe, hairspray, whatever. 2. Place the bracket. Place the wall bracket … cauchari-olaroz project
Simple Beef Jerky Recipe Fresh Off the Grid
Web1 Place the beef in the freezer for an hour to make it easier to slice 2 Slice against the grain of the beef to a thickness of about 0.5cm 3 Place the marinade ingredients into a small saucepan and bring to the boil 4 Leave to cool before pouring over the beef then leave to marinate in the fridge overnight 5 The next day, preheat the oven to 70°C 6 Web3. Place the marinade ingredients into a small saucepan and bring to the boil. 4. Leave to cool before pouring over the beef then leave to marinate in the fridge overnight. 5. The … WebApr 4, 2024 · Line a baking sheet with aluminum foil and place a wire rack over the foil. Transfer the beef slices to paper towels to dry. Discard marinade. Arrange beef slices in a single layer on the prepared wire … cauchari olaroz project